The Homemade Smoky Bacon Curing Kit
Product Details
Description
For bona fide foodies or culinary creatives that love to try something new in the kitchen this Bacon Curing Kit is the ultimate gift. With everything needed to cure bacon at home, including smoke flavour salt mix, a butcher's hook and easy to follow instructions, the whole process take only four days so you can wow your brunch guests in no time.
Features
- Includes: Curing mix, muslin, butchers hook, instructions
- Process takes 4 days
- Boxed
Dimensions
- H 18cm x W 9cm x D 9cm
Material & Care
- Store in a cool dry place
- Suitable for ages 14 up
Ingredients
- Smoky Cure: Salt, Sugar, Smoke Flavouring
- Acidity regulator: Sodium Carbonate
- Preservative: Sodium Nitrate
- Antioxidant: Sodium Ascorbate
- Contains black pepper
Delivery & Returns
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